We believe that to make a truly delicious cracker every ingredient matters. This is why we use heirloom wheat that is organically grown in Texas and fresh milled for us. We use Organic Extra Virgin Olive Oil and pure sea salt. But the real secret ingredient is fermentation, our dough is allowed to cold ferment for days.
Sourdough Starters from The Sourdough Project let's you take on your own sourdough project at home. It comes with full instructions on re-hydrating and instructions on how to keep it going.