Green Bexar Farm, established in 2018 on a 10 acre pecan orchard in Saint Hedwig, was founded with the vision of growing the highest quality food. They are currently farming on just under an acre of land — producing greens, roots, fruits, microgreens, herbs, pasture-raised chickens and turkeys, eggs, pecans, and other specialty items.
One Pickling Cucumber grown by Green Bexar Farm in Saint Hedwig, Texas. These are best eaten when pickled. It typically takes two cucumbers to fill a 16oz jar.