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Ruby Lee Flour

Barton Springs Mill

Barton Springs Mill serves Texans who prize the nuances of taste, texture, and performance found only in heritage crops. They work with exceptional farmers across the state to grow organic crops using the same varieties planted in Texas in the late 1800s. And if you don’t know what those taste like, it’s high time you did.

Ruby Lee Flour
Ruby Lee Flour
Ruby Lee Flour
This hard red winter wheat comes to Texas from our friend in the Oklahoma panhandle, 4 Generations Organic. A fourth generation farmer, Bob Baker honors the land left by his forefathers by staying dedicated to traditional farming methods. He takes pride in the fact that his wheat berries are 100% organic, non-genetically modified, and naturally grown (all on land owned by his forefathers). Grown by: Bob Baker (Alva, OK) Protein: 14.13% Good for: Artisan breads, rolls, pasta, cookies

Ruby Lee Flour

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Description

This hard red winter wheat comes to Texas from our friend in the Oklahoma panhandle, 4 Generations Organic. A fourth generation farmer, Bob Baker honors the land left by his forefathers by staying dedicated to traditional farming methods. He takes pride in the fact that his wheat berries are 100% organic, non-genetically modified, and naturally grown (all on land owned by his forefathers).

Grown by: Bob Baker (Alva, OK)

Protein: 14.13%

Good for: Artisan breads, rolls, pasta, cookies

Additional information

Weight N/A
Ruby Lee Flour Type

00, Whole Wheat

Size

2.5 lb., 5 lb.

Vendor Information

  • Store Name: Barton Springs Mill
  • Vendor: Barton Springs Mill
  • Address: 16604 Fitzhugh Rd.
    Unit B
    Dripping Springs, TX 78620
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