
Hotel Emma
Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

From housing horses to a marquee music showcase in the heart of Pearl. Stop by for a show today.

Brasserie Mon Chou Chou is the brainchild of Chef Laurent Réa, Philippe Placé, and Jérôme Sérot—French food lovers who met nearly 20 years ago in San Antonio.

Caroline Matthews personifies creative energy. In the early days of Dos Carolinas, Caroline did most of the work herself, from designing unique guayaberas to sewing pristine pin-tucks.

Kick back, grab a cold one, and chill out on the patio with river views featuring the sounds of live local music artists.
NOV 3, 2021

Led by Chef Berty Richter, Ladino is designed to be a celebration of his Middle Eastern and Balkan cuisine.
"The restaurant name is a nod to Richter's Turkish mother and his family's roots in Italy, Bulgaria, and Greece. Ladino is a Judeo-Spanish language that dates back to the mid-1500s when Jewish people migrated from Spain. It's a mix of Castellano, French, Italian, Greek, Turkish, and Hebrew."
Read More at MySA and make sure to snag a reservation!