
Hotel Emma
Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

From housing horses to a marquee music showcase in the heart of Pearl. Stop by for a show today.

Brasserie Mon Chou Chou is the brainchild of Chef Laurent Réa, Philippe Placé, and Jérôme Sérot—French food lovers who met nearly 20 years ago in San Antonio.

Caroline Matthews personifies creative energy. In the early days of Dos Carolinas, Caroline did most of the work herself, from designing unique guayaberas to sewing pristine pin-tucks.

Kick back, grab a cold one, and chill out on the patio with river views featuring the sounds of live local music artists.
OCT 28, 2026

When Pearl handed Regina Moya a blank skull, she reached for two things: the printmaking style of José Guadalupe Posada and the buildings of the historic Pearl brewery. For Pearl’s 2026 Calavera Collection, Regina pulled out her markers to create a graphic historical tribute she calls Calavera de la Perla.

When we talked with Regina about her vision for the calavera, she told us she found inspiration in the past. “I wanted to honor the Pearl Brewery history through José Guadalupe Posada’s style.”
She explained that Posada was a printmaker known in the early 1900s for his political satire. Posada gave the world its very first Catrina, a skeleton woman with a wide grin and a huge, feathered hat whohas since become a beloved symbol of Día de los Muertos.
To bring in the history of Pearl, Regina set about sketching its squared-off buildings over and across the skull, which was a bigger challenge than you might expect because of the skull’s curved surface.
Another challenge: to capture Posada’s style in the way she wanted to, she used only acrylic markers. “I did not use any paintbrushes. It was laborious,” she says.
Regina’s connection to her art begins with a love for Mexico and a deep desire to share her country and culture.
“I know that Mexico has a lot of problems right now, as all countries, but really Mexico is such a gem of a country,” she says. “And as long as I can see with my eyes and create with my hands, I will always show the world the beauty that Mexico is.”
She remembers the words her grandmother told her as a child. “She always used to say, ‘Mija, when you grow up, there's gonna be a lot of problems you cannot solve, but you can show what you're good at in your metro cuadrado — in your square meter.’”
It was by starting there that she could show the beauty of her country to her family, her neighbors, and her community.

“It took about three weeks. We sketched in our studios, and then we painted here on site [at Pearl]. Painting with artists and with the community is a whole different thing than painting alone in your studio,” Regina says about the process. “I love how they gave us five identical skulls and each one of us did a very different thing.”
Passers-by stopped to ask about the work as she drew. For example, wondering why hers was black and white or being curious about her different technique. She welcomed every question and interaction.
“They listened to your story,” she says. “But you also listened to their stories and how these calaveras awaken different emotions in their hearts.”


To today’s young artists, Regina says talent matters, but so does courage. "Go for it," she says. "Be brave. Knock doors." Pearl is always "super friendly" with new artists.
“I'm so happy that I got to do this with Historic Pearl,” she says. “Because they helped us show a little bit of the beauty of our country.”
The 2026 Calavera Collection is on view across Pearl through November 3, 2026 just after Día de los Muertos. You can learn more about the other featured artists at https://atpearl.com/parade/p/art-at-pearl-calavera-collection/.
Keep an eye on Pearl's social channels and join our email list for updates and events throughout the season.