
San Antonio’s most anticipated culinary celebration is here, and Pearl is bringing the heat with eight exceptional restaurants participating in Restaurant Weeks! This is your chance to experience world-class dining at unbeatable value while supporting our local hospitality community.
Why You’ll Love Restaurant Weeks at Pearl
For two weeks, indulge in specially curated three-course menus that showcase the creativity and passion of our talented chefs. Whether you’re craving French elegance, Southern comfort, Mediterranean flavors, or innovative American cuisine, Pearl has a seat waiting for you.

Your Pearl Restaurant Lineup
Boiler House
Experience the bold flavors that have made Boiler House a San Antonio favorite. With brunch, lunch, and dinner available every day (plus weekend brunch specials), there’s no wrong time to visit this Pearl cornerstone.
Make Your Reservation

Brasserie Mon Chou Chou
Transport yourself to a Parisian café with authentic French cuisine in an elegant setting. Available Monday through Friday for lunch and dinner, it’s the perfect escape for a sophisticated meal.
Reserve Your Table

Fife & Farro
Discover rustic Italian charm at this Pullman Market gem. Open for lunch Wednesday through Sunday from 11:00 AM to 4:00 PM and dinner seven days a week from 5:00 PM to 10:00 PM. Pearl Tip: Join its online waitlist before heading out.

Ladino
Embark on a Mediterranean journey with Ladino’s innovative mezze and wood-fired creations. Offering dinner service seven days a week, it’s the perfect spot for an unforgettable evening.
Book Your Table Now

Southerleigh Fine Food & Brewery
Celebrate Southern cuisine with a craft beer twist. Available Monday through Friday for Lunch and Dinner, Southerleigh delivers comfort food elevated to an art form.
Reservations Here

Supper at Hotel Emma
Experience refined American dining in the stunning setting of Hotel Emma. With dinner available seven nights a week, Supper offers an elegant conclusion to your Pearl adventure.
Make Reservations
Mezquite
Indulge in the flavors of the Sonoran region, where Mezquite offers grilled meats, flour tortillas and delicious cocktails.
Make Reservations
La Gloria
It’s three-course dinner for $35 consists of a Mini Ceviche Rojo appetizer, Sautéed Shrimp Enchiladas
with Poblana & Enchipotlada sauces, topped with queso fresco for the main course, and its tasty Tres Leches topped with fresh strawberries as its dessert course.
Make the Most of Your Visit
Pro Tips:
- Book early: these special menus are incredibly popular
- Explore multiple restaurants over the two weeks
- Arrive a little early and stroll through Pearl before your meal
- Check each restaurant’s website or social media for the latest menu details
Important to Know: Menus are subject to change based on availability, so if there’s a specific dish calling your name, we recommend confirming it’s available when you arrive.
Ready to Dig In?
San Antonio Restaurant Weeks runs from January 17-31. That’s two full weeks of culinary excellence at incredible value. Whether you’re a local foodie or visiting our beautiful city, Pearl is ready to welcome you to the table.
Don’t just take our word for it. Come taste why San Antonio’s food scene is one of the best in Texas.