Pearl News

The former Pearl Brewery complex is now a luxury hotel and culinary destination… with a scandalous history.
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Pearl Introduces New Coworking Space
Jun 16,2021
For property managers Natalie Smith and Nikki Lawson, the question of what to do with a vacant 10,000 sq ft office space in the midst of a global pandemic was a challenging one, but not insurmountable. With good prospects for the space hard to come by, the two managers put…
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Fuel Your Wanderlust
May 07,2021
Pearl makes Esquire’s top five cities to visit with Hotel Emma, Mi Roti, Best Quality Daughter, and Tenko Ramen.
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Moms at Pearl
May 03,2021
Thanks, Moms In many ways Emma Koehler was the mother of Pearl brewery—ushering it through the trying times of Prohibition and beyond. As we reflect on this past year and the resilience we’ve witnessed, the roles mothers play loom large. Pearl is a community of small businesses chock-full of mothers…
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Pearl Launches New Shared Workspace
Apr 28,2021
Pearl has opened a newly renovated office as a shared workspace for creatives, startups and businesses known as Pearl Cowork.
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#TravelTuesday: Perfection at Pearl
Apr 23,2021
Texas Lifestyle & Travel Magazine highlights some of its favorite picks from Pearl.
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Review: Brasserie Mon Chou Chou at the Pearl rates a near-perfect French restaurant experience
Apr 22,2021
“It seems fitting that Brasserie Mon Chou Chou, the ambitious new French restaurant at the Pearl that opened in the dark December days of the pandemic, gets our first star-rated review as the San Antonio scene shakes itself back to life. In the spirit of optimism and revival, it’s even…
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San Antonio Magazine unveils their best Shopping + Services list for 2021, and Hiatus Spa + Retreat made the list.
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Brasserie Mon Chou Chou Review in SA Current
Feb 02,2021
“...it appears that Brasserie Mon Chou Chou is poised to become a sweetheart on the San Antonio dining scene. With the guidance of consummate food pros Philippe Placé and Laurent Rea, this should not come as a surprise.”
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Come For the Food, Stay To See the Art
Feb 01,2021
Kathleen Petty writes in San Antonio Magazine about how artist Jennifer Ling Datchuk hopes diners who step foot into Pearl's Best Quality Daughter are welcomed not just by the aroma of chef Jennifer Hwa Dobbertin’s menu, but also by the art in front of them.
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