Aurelia’s Chorizo is a traditional family recipe handed down for generations. A naturally cured chorizo that’s ready to slice & eat. Great with a paella, picnic, charcuterie board, manchego cheese, or a snack with a glass of wine! Just the right amount of smoky and spicy for a rich, authentic Spanish flavor. Small artisan batches of the sausage are prepared using full pork shoulder cuts, fresh ground garlic, and Spanish Paprika imported from the de la Vera region of Spain.